Hello, I’m Laura. Today, I’m gonna show you how to prepare curd cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Curd cake Recipe
Curd cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Curd cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook curd cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curd cake:
- Take Hang curd -
- Get Cottage cheese / paneer -
- Make ready Fresh cream -
- Get Sugar powder -
- Prepare Walnut -
- Prepare Vanilla extract -
- Take Crushed almonds -
Steps to make Curd cake:
- Hang the curd in a muslin cloth for 2 - 3 hours and then prepare curd cake.
- Add fresh cream,cottage cheese/ paneer,sugar powder and vanilla extract and mix well.
- Bake 160` c for 30 seconds or you keep in the freeze for half an hour.
- Garnish with walnuts and crushed almonds.
So that’s going to wrap it up for this distinctive dish curd cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.