Hi, I am Elise. Today, I will show you a way to make leftover cake puffs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Leftover Cake Puffs Recipe
Leftover Cake Puffs is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Leftover Cake Puffs is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have leftover cake puffs using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Leftover Cake Puffs:
- Take small pieces of leftover Cake
- Prepare Butter
- Get honey
- Prepare Chopped Cashues
- Get Chopped almonds
- Prepare Raisens
- Prepare Melted chocolate half cup
- Get Colourful sweet pearls for garnish
- Take whipped cream for garnish
Steps to make Leftover Cake Puffs:
- First of all take a mixing bowl cbled cake in it.
- Add butter in cake mixture.
- Add honey in to the mixture.
- Add chopped cashues, chopped almonds and raisens and mix well.
- Now make small bol of this mixture.
- Coat this bol with melted chocklet.
- Garnish with colourful sweet pearls and whipped cream.
- Keep it into freez for 10 minutes for set.
- Your leftover Cake Puffs are ready to eat.
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