Hello, I am Clara. Today, I’m gonna show you how to prepare oreo chocolate loaf cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oreo Chocolate loaf cake Recipe
Oreo Chocolate loaf cake is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Oreo Chocolate loaf cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oreo chocolate loaf cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oreo Chocolate loaf cake:
- Make ready 1 packet Oreo biscuits
- Get 1 cup maida/All purpose flour
- Prepare 1/2 cup sugar
- Prepare 1/2 cup oil
- Take 2 eggs
- Prepare 1 tsp baking powder
- Get 1/2 tsp vanilla essence
- Take 2 tbsp cocoa powder
Instructions to make Oreo Chocolate loaf cake:
- Preheat ur oven at 180C. Grease a loaf tin or round cake tin with oil or butter then put parchment paper or dust with flour. Keep aside prepared tin. Sieve all dry ingredients and keep aside.
- Beat eggs and sugar till fluffy. Add vanilla essence and beat again. Now add oil and beat again.
- Add dry ingredients slowly in three batches. Use cut and fold method(add some flour and mix with spatula lightly, don’t use beater)
- When all flour is finished. Put cake batter in prepared tin and tap twice. Cut oreo biscuits and spread on top, press them a little. Now bake at 180C for 30-35min.Check with a toothpick or cake tester if done.
- When cake is done remove from oven and cool on wire rack. Demould after sometimes and enjoy.
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