Hi, I’m Marie. Today, we’re going to prepare wheat flour malai cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wheat flour Malai cake Recipe
Wheat flour Malai cake is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Wheat flour Malai cake is something which I’ve loved my whole life.
To be with this recipe, we have to first prepare a few components. You can cook wheat flour malai cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wheat flour Malai cake:
- Make ready 1-1/2 cup wheat flour
- Prepare 3/4 cup milk powder
- Take 2 TBS vanilla custard powder
- Make ready 1 cup malai or cream
- Make ready 1 tsp baking soda
- Make ready 1 tbs baking powder
- Take 1 cup powdered sugar
- Take 1 cup hot milk
Instructions to make Wheat flour Malai cake:
- First we seive dry ingredients wheat flour,baking powder,baking soda,milk powder.set aside.
- Add malai or cream and sugar with a blender or balloon whisk properly.then add dry ingredients and mix well.mix custard powder in hot milk and add to the batter and mix well.
- Grease the cake tin with ghee or oil.pour the cake batter to the cake tin.
- Put the cake in a preheated oven for 45 to 50 min at 180 degree.check after 45 min with a toothpick or knife.if it’s clear then cake is ready.cool the cake for sometime and demould it.cut the cake and enjoy ur healthy wheat flour malai cake.
So that’s going to wrap it up with this exceptional dish wheat flour malai cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
