Hi, I am Marie. Today, we’re going to prepare no bake cake twist in gajar ka halwa recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
No bake cake twist in gajar ka halwa Recipe
No bake cake twist in gajar ka halwa is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. No bake cake twist in gajar ka halwa is something which I’ve loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few components. You can cook no bake cake twist in gajar ka halwa using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make No bake cake twist in gajar ka halwa:
- Prepare For carrot halwa
- Take 1 kg red carrots
- Get 150 gm sugar
- Take 200 gm+20 gm khoya (20 gm for garnish)
- Take 1 tbsp ghee
- Prepare 1/2 cup dry fruits-(cashew nut,almond,raisins)
- Get 1/4 tsp green caradom powder
- Get Pumpkin Halwa
- Prepare 250 gm pumpkin grated
- Prepare 3 tsp sugar
- Take 50 gm khoya
- Take 1 tsp ghee
- Prepare 6 Small gulabjamun
Instructions to make No bake cake twist in gajar ka halwa:
- Peel carrot and grate it. Heat ghee in a pan add carrot and cover it. Stir in between.When carrot is tender and water is evaported, add sugar. After adding, it will leave water and will require to be dried on maximum heat for about 5 to 10 minutes.When dried, add khoya ghee and dry fruits cook for 5 more minutes. it is more dry than normal halwa.
- Heat the grated pumpkin and dry it’s water. it will take 5-7 minutes - Add sugar and cook till water dry. - Add khoya and fry for 2-3 minutes - Buy mini gulabjamun from market.here i used kalajam which i make at home recipe is here - Decoration - for top of the cake fry kohya for 3-4 minutes. when cool add powder sugar to it.,
- Now assemble the cake. - Take half of the gajjar halwa on the dish make the round shape or any shape u like - Now spread the pumpkin halwa on it. - Cut gulbjamun into 2 pieces - Arrange them on the pumpkin halwa layer.
- Now put another half of carrot halwa on top. with hands make it round. - Decorate with khoya sugar mixture. - Garnish with any dry fruit - - Set it in the fridge for 30 minutes, - Seve hot……..Heat in microwave
So that is going to wrap it up for this special dish no bake cake twist in gajar ka halwa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
