Hello, I am Marie. Today, I’m gonna show you how to make chocolate loaf cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Loaf Cake Recipe
Chocolate Loaf Cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chocolate Loaf Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook chocolate loaf cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Loaf Cake:
- Take 260 g AP Flour
- Make ready 110 g brown sugar with molasses
- Make ready 1 1/2 teaspoon baking powder
- Take 1 1/2 teaspoon baking soda
- Get 30 g melted dark chocolate
- Take 2 eggs
- Prepare 2 teaspoon unsweetened cocoa
- Make ready 1 cup boiling/ hot water
- Prepare 160 g sunflower oil
- Make ready 1 teaspoon vanilla paste / extract
Steps to make Chocolate Loaf Cake:
- Preheat oven to 180°. Prepare baking tin and set aside.
- Sieve flour, baking soda, baking powder, cocoa.
- Add sugar, eggs and vanilla. Whisk then add chocolate and oil. Whisk some more.
- Now add black jack and whisk. Add flour alternating with hot water
- Bake for 60mins. Let cool for 20 min in the tin then transfer to plate or board.
- Enjoy. I drizzled some white chocolate on top
So that is going to wrap it up for this distinctive dish chocolate loaf cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
