Hello, I am Kate. Today, I’m gonna show you how to prepare chocolate idli cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Idli Cake Recipe
Chocolate Idli Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chocolate Idli Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate idli cake using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Idli Cake:
- Prepare 1/4 cup maida/all purpose flour
- Prepare 1/4 cup suji /semolina
- Take 2 tbsp cocoa powder
- Make ready 2 tbsp oil
- Get 1/2 cup curd
- Prepare 3-4 tbsp sugar
- Take 1/4 cup milk or water
- Get 1/4 tsp baking soda
- Prepare 1 tsp vanilla essence
Instructions to make Chocolate Idli Cake:
- Take sugar and curd in a bowl and mix till creamy.
- Now add oil and vanilla essence and mix well.
- Add suji and cocoa powder
- Mix them well and set aside for 5 minutes
- Now add water and give a good mix. Now add baking soda.
- Add in maida and fold gently
- Now pour in the mixture in greased idli moulds and steam for 7-8 minutes
- Beautiful Idlis are ready
- Demould when they cool enough and decorate it with chocolate sauce or cherries
So that’s going to wrap this up for this distinctive dish chocolate idli cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
