Hi, I’m Laura. Today, we’re going to make moist banana bread 香蕉蛋糕 banana cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Moist Banana Bread 香蕉蛋糕 Banana cake Recipe
Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can have moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
- Make ready 5 medium size ripe bananas
- Make ready 3/4 cup sugar
- Get 1 large egg ; room temperature
- Get 45 g unsalted butter ; melted
- Prepare 2 cups cake flour
- Prepare 1 tsp baking powder
- Make ready 1 tsb baking soda
- Take 1/2 tsp salt
- Get Pitch of ground cardamom (option)
- Make ready 40 g walnuts
- Take 40 g chocolate chips
Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:
- Preheat the oven to 350F (180C)
- Pour wet ingredients to mashed banana and stir to combine
- In a big bowl, smash bananas
- In another bowl, combine sugar, egg, melted butter and stir well
- Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
- Add walnuts and chocolate chips. Mix well but do not over mix
- Pour the batter into the 9"x5" loaf pan
- Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean
So that’s going to wrap it up with this distinctive dish moist banana bread 香蕉蛋糕 banana cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
