Hi, I’m Clara. Today, we’re going to prepare red velvet cake loaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet cake loaf Recipe
Red velvet cake loaf is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Red velvet cake loaf is something that I’ve loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook red velvet cake loaf using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake loaf:
- Take 1 large egg
- Prepare 2/3 cup veg. Oil
- Prepare 1 cup sugar
- Get 1/2 tsp vanilla flavour
- Prepare 1/2 tsp vinegar
- Get 1 tbsp red food colouring
- Make ready 1/2 cup butter milk
- Get 1 1/3 cup flour
- Prepare 1 tsp baking soda
- Take 1 tbsp cocoa powder
Instructions to make Red velvet cake loaf:
- Combine all the dry ingredients, flour,baking soda and cocoa powder
- Whisk egg,oil and sugar till fluffy
- Add vanilla
- Add vinegar
- Add red food coloring
- Add half of the dry ingredients
- Add the butter milk
- Add the remaining dry ingredients
- Pour the batter into a greased baking pan and bake
- Out of the oven,allow it to cool and garnish with whipped cream, chopped strawberries and almond’s
- Enjoy
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