Cookie cake
Cookie cake

Hi, I am Elise. Today, we’re going to make cookie cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cookie cake Recipe

Cookie cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cookie cake is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook cookie cake using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cookie cake:

  1. Prepare 1/2 cup softened butter
  2. Get 3/4 cup brown sugar
  3. Take 1 egg +1 yolk
  4. Take 1 tsp vanilla
  5. Get 1 cup flour
  6. Take 1/2 tsp baking soda
  7. Get 1 tsp corn starch
  8. Prepare 3/4 cup chocolate chips (and some for garnish)

Steps to make Cookie cake:

  1. Cream Butter, and brown sugar. Add vanilla, and eggs.
  2. Then add the flour, cornstarch, baking soda…then fold in the chocolate chips.
  3. Grease pan, then place dough into pan (use spatula and hot water to evenly spread if you like) leave about 1/2inch border (for spreading)
  4. Top with remaining chips, or sprinkles.
  5. Bake at 375 for 10-12 minutes (cookie cake pan)
  6. For a springform pan (usually 9”) bake for 15-18 minutes.
  7. Once cake is COMPLETELY COOL remove it from the pan, and ice it to your liking! :)
  8. I made this with Chocolate chips, I made it with confetti jimmies, I made it with Butterfinger bits, i made it with Butterscotch chips as well. I am sure it can be made with any chips you like! :)

So that’s going to wrap this up for this exceptional dish cookie cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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