Hi, I’m Joana. Today, I will show you a way to prepare vegan chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Chocolate Cake Recipe
Vegan Chocolate Cake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Vegan Chocolate Cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Chocolate Cake:
- Get 180 g All purpose flour
- Prepare 60 g cocoa
- Get 120 g Sugar
- Prepare 1 tsp Baking Soda
- Take 1/4 tsp Salt
- Take 1/3 Cup Vegetable Oil
- Take 1/2 tsp Vanilla extract
- Get 1 Cup Hot water
- Get 1 Tbsp White Vinegar
- Take Sugar Syrup
- Prepare 1/3 Cup Hot Water
- Prepare 1 Tbsp Cocoa
- Make ready 2 Tbsp Sugar
- Get 1/2 tsp Vanilla extract
- Get Icing
- Get 1/3 Cup Powdered Sugar
- Prepare 2 Tbsp Cocoa
- Prepare 1/2 Cup Caramel
Instructions to make Vegan Chocolate Cake:
- Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
- Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
- Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
- In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
- When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
- Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts
So that is going to wrap it up with this exceptional dish vegan chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
