Hello, I am Jane. Today, I’m gonna show you how to make mawa kesar cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mawa kesar cake Recipe
Mawa kesar cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mawa kesar cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook mawa kesar cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mawa kesar cake:
- Take 150 gm wheat flour
- Take 150 gm mawa half bowl amul cream or one cup milk
- Take 1 bowl Sugar
- Make ready As needed Kesar or mixed dry fruits
- Take 1/2 teaspoon Baking powder or baking soda
- Take 1/2 tsp elaichi powder
Instructions to make Mawa kesar cake:
- Sabse phale kesar ko milk ko garam kiya kesar dala or sugar or mawa bhi saath mein dal diya.
- Aata mein baking powder or baking soda dal ke mix kiya
- Wet mixture mein wheat aata ko mix kiya or saath mein thodi cream bhi dala
- Ache se mix kark dry fruits milaya or container mein butter paper laga ke cake mixture ko dala
- Upper se kishmish or cherry bhi dala
So that’s going to wrap it up with this distinctive dish mawa kesar cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
