Authentic KFC-Style Fried Chicken
Authentic KFC-Style Fried Chicken

Hello, I am Elise. Today, I’m gonna show you how to make authentic kfc-style fried chicken recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Authentic KFC-Style Fried Chicken Recipe

Authentic KFC-Style Fried Chicken is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Authentic KFC-Style Fried Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook authentic kfc-style fried chicken using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Authentic KFC-Style Fried Chicken:

  1. Take 1 around 800 grams Chicken (whatever cut you like)
  2. Make ready 15 grams ○Salt
  3. Prepare 180 ml ○Water
  4. Get 4 shakes ○Black pepper
  5. Get 2 clove ○Garlic (grated)
  6. Prepare 1 knob ○ger (grated)
  7. Prepare 2 tbsp ●Corn Starch (or katakuriko)
  8. Prepare 1 ●Egg
  9. Take 100 ml ●Milk
  10. Get 80 grams □Cake flour
  11. Prepare 3 tbsp □Bread (strong) flour
  12. Prepare 1/2 tsp □Salt
  13. Take 1 tsp □Allspice
  14. Get 5 shakes each □White pepper, black pepper

Steps to make Authentic KFC-Style Fried Chicken:

  1. Pierce the chicken in several spots with a fork to release the water, place in a plastic bag with the ○ ingredients and rub it in. Squeeze out the air from the bag and let sit in the fridge for at least 2 hours to marinate.
  2. Mix • and □ ingredients in separate bowls.
  3. Fill a frying pan a third of the way up with oil and warm it up, then add 2 tablespoons of lard (not listed). You can use shortening if it is unavailable. It tastes better if you use it, but it’s okay if you don’t have it.
  4. Wipe off the moisture from Step 1, dip into the • ingredients and then the □ bowls. Fry both sides at 180℃ for 5 minutes each, then turn up the heat to high and fry for about 40~50~60 seconds.
  5. This time I used 600 g chicken wings, then combined the leftover • and □ and fried the cartilage. It was crispy, and the kids loved it.

So that’s going to wrap it up for this special dish authentic kfc-style fried chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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