Hello, I am Marie. Today, I will show you a way to make apple stack cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Apple stack cake Recipe
Apple stack cake is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Apple stack cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have apple stack cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple stack cake:
- Take 1/2 cup buttermilk
- Make ready 1 1/2 cup sugar
- Make ready 2 large eggs
- Get 8 tbsp vanilla extract
- Make ready 1/2 cup butter
- Take 5 cup SR flour
- Take 1 sweetened dried apples
Instructions to make Apple stack cake:
- Preheat oven to 350°F
- Spray a 10 inch cast iron skillet with cooking spray
- Divide dough into 20 balls all about the same size
- Roll each ball out into a thin layer that is the size of your skillet
- Do all 20 layers this way and bake one at a time in oven until golden brown. These cakes will be crisp.
- Cook your dried apples with a little water. You want them to be thick. When they are cool sweeten them to your liking and spread 2 tablespoons of apples between each layer of cake.
- This cake can be a 20 layer cake or you can make 2 10 layers which is what I do. I freeze one cake for later
So that is going to wrap this up with this special dish apple stack cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
