Hello, I am Clara. Today, I’m gonna show you how to prepare easy chocolate spong cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy chocolate spong cake Recipe
Easy chocolate spong cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy chocolate spong cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can have easy chocolate spong cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy chocolate spong cake:
- Take 6 ,egg white
- Prepare 6 ,egg yolks
- Get 180 grm, sugar
- Make ready Pinch citric aside
- Make ready 60 grm, buttermilk
- Get 60 grm, milk
- Prepare 2 tbsp, coco powder
- Make ready 3 tbsp chocolate sauce
- Make ready 1/4 tesp, vanilla extract
- Make ready 180 grm, plain flour (maida)
- Make ready 1 tesp, baking powder
Steps to make Easy chocolate spong cake:
- First beat egg white until foamy.
- Add sugar and pinch of citric aside and beat until becomes thick and creamy. (set a side)
- Take another bowl add egg yolks, coco powder, chocolate sauce, milk and buttermilk. Mix gently.
- Mix baking powder with plain flour (maida) then gently mix with chocolate mixture.
- Now mix flour mixture and egg white mixture together.
- Pour cake mixture into a 8 inch round cake mold and bake for 20 minutes or until done on 180c.
- Cool completely then take it out from cake mold.
- Easy chocolate spong cake is ready.
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