Hello, I’m Marie. Today, I will show you a way to prepare mango icecream with thandai cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango Icecream With Thandai Cake Recipe
Mango Icecream With Thandai Cake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mango Icecream With Thandai Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mango icecream with thandai cake using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Mango Icecream With Thandai Cake:
- Take For icecream:
- Get 3 Mango puree
- Prepare 3 cups Milk
- Prepare 2 cupsFresh Cream
- Prepare 1 tin milkmaid
- Take For cake:
- Prepare 2 cups Mango Pulp
- Prepare 1 cup Semolina flour
- Get 1 tspBaking Powder
- Prepare 1/2 cup Sugar
- Get 1/2 cup Ghee or butter
- Take 1/2 tsp Thandai powder
- Make ready 2-3 drops Yellow colour
- Take 1 Mango to garnish
Instructions to make Mango Icecream With Thandai Cake:
- Combine the MILKMAID, milk and mango puree in a bowl.
- Whip the cream lightly and fold into the mixture.
- Pour into a icecream box and freeze till half set.
- Remove and beat with a whisk or electric beater until smooth.
- Return to ice cream and freeze till well set.
- Preheat oven.
- In a bowl, add the semolina and baking powder - mix well.
- In another bowl, mix well the melted butter, sugar and mango pulp. Mix everything well.
- Add the butter sugar mango mixture to the semolina and mix until well combined.
- Grease butter in a pan and pour the cake batter.you can also use glass for rings of cake.
- Bake for about 30 to 35 minutes.
- Wait for the cake to cool down.
- Slice the cake and serve it with icecream and mango slice.
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