Hi, I am Laura. Today, I’m gonna show you how to prepare mayo-soy sauce pan-fried chicken breast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mayo-Soy Sauce Pan-fried Chicken Breast Recipe
Mayo-Soy Sauce Pan-fried Chicken Breast is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mayo-Soy Sauce Pan-fried Chicken Breast is something which I’ve loved my whole life.
To be with this recipe, we must first prepare a few components. You can cook mayo-soy sauce pan-fried chicken breast using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mayo-Soy Sauce Pan-fried Chicken Breast:
- Take 1 Chicken breast
- Take 2 tbsp ☆Mayonnaise
- Take 1 tbsp ☆Soy sauce
- Take 1 tbsp ☆Cooking
- Get 1 Plain cake flour
- Take 1 dash Oil
Steps to make Mayo-Soy Sauce Pan-fried Chicken Breast:
- Slice the chicken breast into 1 cm thick slices.
- Put the ingredients marked ☆ in a ziplock bag.
- Place in the sliced chicken breast.
- Rub the contents well over the bag and marinate for 10 minutes.
- Prepare flour.
- Coat both sides lightly with flour.
- Fry it on an oil-coated pan.
- Brown both sides until cooked well.
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