Hello, I am Elise. Today, I will show you a way to make chicken breast with crispy and creamy cheese coating recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Breast with Crispy and Creamy Cheese Coating Recipe
Chicken Breast with Crispy and Creamy Cheese Coating is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Breast with Crispy and Creamy Cheese Coating is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken breast with crispy and creamy cheese coating using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Breast with Crispy and Creamy Cheese Coating:
- Get 1 fillet Chicken breast
- Prepare 4 to 5 Pre-cut cheese (do not use melting type cheese)
- Take 1 Plain cake flour (for coating the chicken meat)
- Get 1 dash ○ (for marinating)
- Make ready 1 dash ○ Soy sauce (for marinating)
- Take 1 pinch each ★ Salt and pepper
Steps to make Chicken Breast with Crispy and Creamy Cheese Coating:
- Rough chop the chicken into bite-sized pieces (the size of nuggets), then marinate in mixture of 4 parts to 1 part soy sauce.
- Coat the chicken in flour, then fry in a generous amount of oil until both sides are crisp. Season with salt and pepper to taste.
- Shred the cheese into the frying pan. When it starts to melt, toss the chicken to coat. Do not use melting type cheese.
- Fry until the cheese becomes crispy. It is essential to fry until the cheese on the coating is crispy.
So that is going to wrap it up with this distinctive dish chicken breast with crispy and creamy cheese coating recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
