Hi, I’m Laura. Today, we’re going to make classic marble cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Classic Marble cake Recipe
Classic Marble cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Classic Marble cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook classic marble cake using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Classic Marble cake:
- Get cake
- Make ready 1 cup butter
- Make ready 3 eggs
- Get 2 cup powdered sugar
- Prepare 3 cup all-purpose flour
- Prepare 1 cup buttermilk
- Get 3 tsp baking powder
- Get 1 tsp vanilla extract
- Prepare Chocolate marble
- Make ready 1 cup chocolate chips, melted
- Get 1/2 cup milk
- Get 2 tbsp all-purpose flour
- Make ready 2 tbsp cocoa
Instructions to make Classic Marble cake:
- Cream the powdered sugar and the butter using an electric mixer or whisk.
- Add the eggs and the vanilla and mix until creamy.
- Alternate adding the flour and the butter milk and keep mix. But be careful not to overmix.
- In a buttered, floured baking pan, pour the cake.
- For the chocolate marble, melt the chocolate chips using a water bath or microwave.
- To the melted chocolate add milk, cocao and flour. Mix until combined.
- Pour little by little the chocolate marble, and using a fork, combine the chocolate into the cake, making a marble or wood like pattern.
- Keep doing process until the chocolate is finished.
- Bake in a preheated oven for 30 - 40 minutes or until toothpick comes out clean.
- Enjoy the moist, chocolatey taste!
So that’s going to wrap it up for this special dish classic marble cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
