Hi, I am Laura. Today, I’m gonna show you how to prepare simple & hospitable ✿ fried chicken tenderloin sticks ✿ recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ Recipe
Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have simple & hospitable ✿ fried chicken tenderloin sticks ✿ using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:
- Get 6 Chicken tenderloin
- Prepare 1 dash ★Salt
- Take 1 dash ★Pepper
- Get 1/2 tbsp ★
- Get 1 tsp ★Soy sauce
- Take 1 tbsp ★Mayonnaise
- Prepare 1 Flour (cake flour)
- Prepare 1 Beaten egg
- Make ready 1 Panko
- Make ready 1 Tonkatsu Sauce (optional)
- Prepare 1 Ketchup (optional)
- Take 1 Frying oil
Steps to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:
- Remove the sinew from the chicken, butterfly, and cut vertically into 3 pieces. ※You can cut smaller tenderloins into 2 pieces♪
- Place Step 1 into a dish, add the ★ ingredients and mix it all together.
- Cover the chicken from Step 2 with flour, beaten egg, and panko in that order. Deep fry in oil at 180°C until golden brown.
- Arrange on a plate and then they’re done. ※Depending on how you are arrang them, cut the longer ones in half if necessary and serve as finger food ♪
- They’re flavorful without sauce, but if you prefer, eat with tonkatsu sauce or ketchup.
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