Hello, I’m Kate. Today, we’re going to prepare less sweet banana chocolate bread/cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Less Sweet Banana Chocolate Bread/Cake Recipe
Less Sweet Banana Chocolate Bread/Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Less Sweet Banana Chocolate Bread/Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have less sweet banana chocolate bread/cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Less Sweet Banana Chocolate Bread/Cake:
- Prepare 20 grams Sugar
- Get 60 grams Butter
- Get 125 grams Plain Flour
- Make ready 1 tsp Baking Powder
- Make ready 40 grams Chocolate Chips
- Prepare 3 Banana (Sliced)
Instructions to make Less Sweet Banana Chocolate Bread/Cake:
- Mix well sugar & butter.
- Add flour & baking powder. Mix well.
- Add banana & chocolate chips. Mix until smooth.
- Preheat oven 180C.
- Line baking paper in a loaf tin and pour the mixture into it.
- Bake for 30mins. 180C.
So that is going to wrap it up for this special dish less sweet banana chocolate bread/cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!