Cherry Chocolate Chip Almond Cookies
Cherry Chocolate Chip Almond Cookies

Hello, I am Clara. Today, we’re going to prepare cherry chocolate chip almond cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cherry Chocolate Chip Almond Cookies Recipe

Cherry Chocolate Chip Almond Cookies is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cherry Chocolate Chip Almond Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cherry chocolate chip almond cookies using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Chocolate Chip Almond Cookies:

  1. Take 2 cup all-purpose flour
  2. Make ready 3/4 tsp baking soda
  3. Make ready 1/2 tsp salt
  4. Get 3/4 cup unsalted butter, at room temperature
  5. Make ready 1 cup light brown sugar, packed
  6. Get 1/2 cup granulated sugar
  7. Prepare 1 large egg
  8. Make ready 1 large egg yolk
  9. Make ready 1 tsp vanilla extract
  10. Prepare 1 cup dark chocolate cherry filled chocolate chips A photo of the cherry chocolate chips is in direction step 6
  11. Get 1 cup chocolate covered almonds, A photo of the chocolate almonds I used is in direction step 6

Instructions to make Cherry Chocolate Chip Almond Cookies:

  1. Preheat oven to 325. Line baking sheets with parchment paper.
  2. In a medium bowl whisk flour, baking soda and salt. Set aside
  3. In a large owl beat butter with both sugars until light as fluffy, about 2 to 3 minutes
  4. Add egg, egg yolk and vanilla and beat in.
  5. Add flour mixture and stir in until blended do not overmix
  6. Fold in cherry chocolate chips and chocolate almonds.
  7. Roll dough into 1 inch balls, place 2 inches apart on prepared pan. Flatten balls lightly with the palm of your hand.
  8. Bake for 10 to 12 minutes just until light golden. Don’t overbake for chewy cookies. Cool 1 minute on cookie sheet then cool on wire racks.
  9. NOTE; these cookies freeze really well!

So that’s going to wrap this up with this special dish cherry chocolate chip almond cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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