Hello, I am Laura. Today, I will show you a way to prepare crepe cake with strawberry sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crepe Cake with Strawberry Sauce Recipe
Crepe Cake with Strawberry Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crepe Cake with Strawberry Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crepe cake with strawberry sauce using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crepe Cake with Strawberry Sauce:
- Make ready 130 grams Cake flour
- Get 2 Eggs
- Get 2 tbsp Sugar
- Get 1/4 tbsp Salt
- Take 340 ml Milk
- Prepare 2 tbsp Butter
- Get 1 tsp Vanila extract
- Make ready 150 grams Whipping cream
- Get 2 tbsp Granulated sugar
- Take 50 ml Water
- Make ready 1 cup Strawberries
- Prepare 1/4 tbsp Lemon juice
Instructions to make Crepe Cake with Strawberry Sauce:
- Sift flour with sugar and salt.
- Scramble eggs with Vanila and milk until combined.
- Mix eggs mixture with flour mixture slowly to be well-combined. Sift all together.
- Turn on the gas. Line a pan with some butter. Use medium power. Fry thin crepes and let them rest.
- Whip cream until ready and cover the cake.
- Blend strawberries , granulated sugar , water and lemon juice together. Pour them in the saucepan and use low power to cook until thicken.
- Pour the sauce over the crepe cake and enjoy!!
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