Hi, I’m Elise. Today, I’m gonna show you how to make idli cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Idli cake Recipe
Idli cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Idli cake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook idli cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Idli cake:
- Take 2 cups maida
- Prepare 1 cup milk powder
- Make ready 2 tsp milk made(condensed milk)
- Take 4 tsp sugar
- Take 1 tsp baking soda
- Make ready 1/2 tsp baking soda
- Make ready 1/2 tsp Vanilla essence
- Prepare 3-4 drops Green food colour
- Take As needed Milk
Steps to make Idli cake:
- Take maida, sugar, milk powder in a bowl and mix it.
- Add milk made, oil, vanilla essence mix it well again.
- Now add milk and whisk till creamy and sugar is melted.
- Add in baking soda and baking powder, vanilla essence, food colour mix well. Add in flour and fold gently.
- Now spoon this in a well greased idli plate and steam for 5 to 7 mins. Insert a toothpick to check whether the cake is done.Now remove and let it cool for a min.
- Use a spoon to remove it and serve
So that is going to wrap this up for this distinctive dish idli cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
