Hello, I’m Elise. Today, I’m gonna show you how to make white chocolate macadamia nut mug cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
White Chocolate Macadamia Nut Mug Cake Recipe
White Chocolate Macadamia Nut Mug Cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. White Chocolate Macadamia Nut Mug Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have white chocolate macadamia nut mug cake using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate Macadamia Nut Mug Cake:
- Get 1/4 cup flapjacked pantry baking mix
- Take 1 scoop vanilla Quest protein powder
- Make ready 1 tsp Swerve no calorie sweetner
- Get 15 g White chocolate chips
- Get 7.5 g chopped Macadamia nut
- Make ready 1 tsp butter flavoring
Steps to make White Chocolate Macadamia Nut Mug Cake:
- 1/4 cup of your baking mix
- 1 scoop of Quest vanilla powder
- 1 tsp of Swerve
- White chocolate chips 15 g or 1/2 serving per nutrition label
- 7.5 g of chopped Macadamia Nut. These are calorie dense so you must weigh
- Add in water till your at cake batter consistency
- 1 tsp of butter flavoring for that cookie like flavor
- Microwave safe cup for 1 minute
- MFP information
So that is going to wrap this up with this special dish white chocolate macadamia nut mug cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
