Hi, I’m Joana. Today, we’re going to make pistachio muffins recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
pistachio muffins Recipe
pistachio muffins is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. pistachio muffins is something that I’ve loved my whole life. They are nice and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can have pistachio muffins using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make pistachio muffins:
- Take batter
- Take 1 box butter recipe cake mix
- Get 1 packages instant pistachio pudding mix
- Prepare 4 eggs
- Get 1 cup sour cream
- Get 1/4 cup water
- Make ready 1/2 cup vegetable oil
- Prepare 1/2 tsp vanilla extract
- Get 1/2 tsp almond extract
- Make ready topping
- Make ready 1/2 cup sugar
- Make ready 1 tsp cinnamon
- Prepare 1 cup chopped pecans
Steps to make pistachio muffins:
- preheat oven to 350°F
- mix all batter ingredients together.
- spray muffin tins or use paper muffin wrappers.
- pour batter into tins half full
- sprinkle topping over batter.
- Bake until slightly browned and/ or a toothpick comes out clean. approximately 30 minutes.
So that is going to wrap it up for this exceptional dish pistachio muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
