Hi, I am Marie. Today, I will show you a way to make amies castagna cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
AMIEs CASTAGNA Cake Recipe
AMIEs CASTAGNA Cake is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. AMIEs CASTAGNA Cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have amies castagna cake using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make AMIEs CASTAGNA Cake:
- Get 400 grams castagna baking flour
- Prepare 3 large eggs
- Prepare 7 tbsp sugar
- Get 150 grams melted butter
- Take 1/2 tsp salt
- Prepare 400 ml milk
- Make ready 1 1/2 tbsp baking powder
- Prepare 50 grams cacao
- Make ready 1/2 tsp vanilla extract
- Take 1/2 tsp orange extract
- Take 1 cup water, or 1 glass rhum, if desired
Instructions to make AMIEs CASTAGNA Cake:
- Preheat the oven to 160ºC. Lightly grease a 25-cm (10-in) round cake pan and line the base with baking paper.
- Mix all ingredients, stirring well to combine. Pour into the prepared pan.
- Bake in the oven for 40 minutes, until cooked, the center is firm to touch and a skewer comes out clean when tested.
- Leave the cake to cool in the pan for 20 minutes before turning out onto a rack to cool completely.
- Dust with icing sugar. Serve, share and enjoy!
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