Hi, I am Kate. Today, we’re going to make my strawberry short cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Strawberry Short Cake Recipe
My Strawberry Short Cake is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. My Strawberry Short Cake is something which I have loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook my strawberry short cake using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Strawberry Short Cake:
- Get 1 lb cake
- Take 1/2 lb of strawberries
- Get 1/2 cup of confectioners sugar
- Get 1/4 cup of strawberry preserves
- Make ready 1 pints of cool whip
Steps to make My Strawberry Short Cake:
- Slice pound cake in 3 slices, slice strawberries in half, then mix preserves, sugar, and strawberries set aside.
- Spread cool whip on bottom of cake, then strawberry mixture then, repeat on second slice; put top slice on
- The top will be round, slice to make flat then,repeat put cake in freezer to set you can serve with ice cream too.
So that is going to wrap it up with this special dish my strawberry short cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
