Hi, I am Laura. Today, we’re going to prepare ciba tea masala cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ciba tea masala cake Recipe
Ciba tea masala cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Ciba tea masala cake is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ciba tea masala cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ciba tea masala cake:
- Get 115 gms maida
- Get 1tbsn corn flour
- Make ready 1/4 baking soda
- Prepare 75 gms castor sugar
- Make ready 90 ml milk infused in 10 to 12 saffron strands
- Make ready 60 gms melted butter
- Prepare 4 tbsn yogurt
- Make ready 1/2 ciba tea masala
- Make ready 1tbsp baking powder
- Make ready 1tbsn cocoa powder
Steps to make Ciba tea masala cake:
- Sab se pehle oven ko preheat karein 170 degree pe
- Ek bowl le usme milk yogurt sugar butter ko achhe se beat karein 2 se 3 min tak
- Sift karein flour baking soda baking powder corn flour aur cocoa powder ko ek sath
- Ab isko sugar aur butter wale mixture mein thida thida dal ke mix karein spatula ki help se just fold kar ke mix karein
- Ab isko pan mein pour karein aur 40 min tak bake karein beech mein check bhi krte rahein
So that’s going to wrap this up for this distinctive dish ciba tea masala cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
