Hello, I am Marie. Today, we’re going to prepare wheat and nuts pudding cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Wheat and nuts pudding cake Recipe
Wheat and nuts pudding cake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Wheat and nuts pudding cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook wheat and nuts pudding cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Wheat and nuts pudding cake:
- Make ready 1 cup wheat flour
- Prepare 1 cup brown sugar
- Prepare as needed Almonds
- Prepare As needed Cashew nuts
- Prepare As needed Pistachios
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get pinch Salt
- Make ready Wet ingredients
- Make ready 2 eggs
- Get 1/2 cup melted butter
- Prepare 1/4 cup oil
- Make ready 2-3 tsp Milk
- Get 3 drop vannilla essence
Instructions to make Wheat and nuts pudding cake:
- Add 2 eggs in a bowl and whist them until the colour lightens up
- Add melted butter, oil, vanilla essence and milk and whisk them until they incorporate with the egg.
- Add wheat flour, baking powder, baking soda, pinch of salt and sift them together into the mixture and fold them gently.
- Now add the brown sugar and the nuts and fold them 2 to 3 times. Add required amount of milk if the batter is too hard.
- Grease the baking pan using butter and all purpose flour or use a baking sheet.
- Preheat the oven
- Bake at 180 degree celsius for 35 to 40 mins. You can take the cake out when the tooth pick inserted into the cake comes out clean.
- Allow the cake to cool in the pan for 10mins. Cut them into pieces and garnish them with honey and nuts of your choice and enjoy!!!!
- You can also make this cake by substituting yogurt instead of eggs.
So that’s going to wrap this up with this special dish wheat and nuts pudding cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
