Hi, I’m Clara. Today, I will show you a way to make crispy chicken nuggets (just like kfc’s!) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crispy Chicken Nuggets (Just Like KFC’s!) Recipe
Crispy Chicken Nuggets (Just Like KFC’s!) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Crispy Chicken Nuggets (Just Like KFC’s!) is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook crispy chicken nuggets (just like kfc’s!) using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Chicken Nuggets (Just Like KFC’s!):
- Prepare Chicken breast
- Get Salt
- Make ready Pepper
- Take
- Take of an onion Grated onion
- Take Grated garlic
- Make ready The juice from grated ger
- Take of each Soy sauce and honey
- Make ready Cake flour
- Get For the batter:
- Get ○ Dried panko
- Prepare ○ Bread (strong) flour
- Make ready ○ Cake flour
- Get ○ Katakuriko or cornstarch
- Take ○ Salt
- Prepare ○ Baking powder
- Get ○ Pepper
- Make ready
Instructions to make Crispy Chicken Nuggets (Just Like KFC’s!):
- Cut the meat into strips along the grain.
- Put the chicken and all the ingredients up to the soy sauce and honey in a bowl and rub in well with your hands. Leave to marinate for 30 minutes.
- After 30 minutes, wipe the excess moisture off the chicken pieces and add 1 tablespoon of cake flour. That way the batter will stick well to the chicken.
- To make the batter: Put the panko in a resealable bag and crush into a fine powder by rolling a rolling pin over the bag. You can also do this in a food mill or food processor.
- Put the crushed panko and the remaining ingredients marked with ○ in a bowl and mix to combine. Add 250 ml of and mix until blended.
- The batter should be about the consistency of heavy cream. If it’s too thick add a little more , mixing between additions.
- Pour cooking oil in a frying pan and heat over medium to about 170℃. Coat each piece of chicken in batter and deep fry.
- To avoid the batter from cracking and falling off, turn the pieces over gently after about 30 seconds even if the surface has not hardened. When the pieces are golden brown, take them out and drain off the oil very well to finish.
So that’s going to wrap this up with this special dish crispy chicken nuggets (just like kfc’s!) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
