Banana Bread
Banana Bread

Hi, I’m Clara. Today, I’m gonna show you how to make banana bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana Bread Recipe

Banana Bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Banana Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

  1. Get 450 g mashed 🍌 (can add more)
  2. Prepare 90 g melted unsalted butter
  3. Prepare 40 g white sugar
  4. Take 40 g brown sugar
  5. Make ready 1 large egg (room temperature)
  6. Make ready 1 tsp vanilla extract
  7. Prepare 225 g all purpose flour / cake flour
  8. Prepare 1 tsp baking soda
  9. Take 1/4 tsp salt
  10. Get 1 cup chocolate chip (optional)

Steps to make Banana Bread:

  1. Preheat over at 160° & line in baking paper on 2L loaf pan.
  2. Whisk 🍌, sugar, butter until well-blended.
  3. Whisk in egg & vanilla extract
  4. Add in sifted flour, baking soda & salt. Using a spatula, using cutting and scrape motion to stir till well blended. Stir in chocolate chips.
  5. Pour batter into loaf pan, knock out some air. Bake for about 1 hour & 15 minutes（看著辦）until a tester inserted in the centre & come out clean.
  6. Put the tray into the middle, once 🍌🍞 is starting to turn brown, move tray to bottom, when it turned into your desire colour, cover the top with aluminium foil. (Me: move to bottom after 30mins, cover with foil after 15min)
  7. Cool it in the tin for 20 mins. Take out & cool completely.

So that is going to wrap it up with this distinctive dish banana bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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