Hi, I’m Elise. Today, I’m gonna show you how to make strawberry cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry cake Recipe
Strawberry cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Strawberry cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have strawberry cake using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Strawberry cake:
- Get flour
- Get unsalted butter
- Get granulated sugar
- Make ready baking powder
- Get strawberry flavour
- Get egg
- Get Zest of half a lemon
- Make ready strawberries sliced
- Make ready Strawberry meringue cookies
- Get Strawberry butter cream
- Take / 2cup +2 tbs milk
- Prepare salt
- Take Strawberry sauce
Instructions to make Strawberry cake:
- Weight and measure all ingredients. Add baking powder and salt to the flour mix well and sift.
- Pre heat oven to 180°C. Grease baking tin (8inch). In a bowl beat butter and sugar until light, add eggs one at a time beating well, add strawberry flavour and lemon zest. Add the flour fold it in the batter in 3 batches, add half the milk fold in, add 2nd batch of flour fold well then add all the remaining milk fold well, finally add the remaining flour and fold well to combine. Pour in the baking tin and bake for 30min until a skewer inserted comes out clean.
- Remove from oven let cake sit in baking tin on a cooling rack for 10min. Then turn cake on the rack remove tin and cool completely. Cut into two. Spread the strawberry butter cream on to one arrange sliced strawberries drizzle with strawberry sauce.
- Place the other half of the cake smooth side up. Cb coat refrigerate 20min. Finish by coating the second coat. Place your meringue rosettes and sliced strawberries, brush meringues with gold colour.Serve at room temperature.
So that’s going to wrap it up with this special dish strawberry cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
