Hello, I am Kate. Today, I’m gonna show you how to prepare banana pudding cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Pudding cake Recipe
Banana Pudding cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Banana Pudding cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook banana pudding cake using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pudding cake:
- Get ingredients
- Make ready 1 box yellow cake mix
- Get 2 tbsp banana extract
- Get 1 box 3.4 banana pudding mix
- Make ready 1 mash banana
- Make ready 1 1/2 cup milk
- Take 3 eggs
- Take 1/2 cup vegetable oil
- Prepare Filling/Filling
- Make ready 1 box 3.4 instant banana pudding mix
- Make ready 1 cup milk
- Get 1 tbsp banana extract
- Take 1 cup cool whip
Instructions to make Banana Pudding cake:
- Preheat oven to 350
- Mix cake items together with one ripe banana and add mixture to two 8 inch pan and bake as directed on the box and let cool completely.
- Make filling by adding milk and pudding together let sit in fridge for 10 minutes until thicken then add cool whip combining well then add to cake.
- Frost your cake and garnish as desire with vanilla wafer cookie.
- Enjoy
So that’s going to wrap it up with this special dish banana pudding cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
