Hello, I’m Laura. Today, we’re going to prepare vickys caramel apple upsides down cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vickys Caramel Apple Upsides Down Cake Recipe
Vickys Caramel Apple Upsides Down Cake is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vickys Caramel Apple Upsides Down Cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vickys caramel apple upsides down cake using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Vickys Caramel Apple Upsides Down Cake:
- Prepare peeled & cored cooking apples - 1 thinly sliced, 2 grated
- Prepare Caramel Sauce:
- Prepare soft brown sugar
- Make ready Stork block margarine (gold foil wrapper)
- Prepare Cake Mixture Dry Ingredients:
- Make ready gluten-free / plain flour
- Get xanthan gum if using GF flour
- Prepare granulated sugar
- Take bicarb of soda / baking soda
- Take ground cinnamon
- Make ready Wet Ingredients:
- Make ready rice milk / water - you will need 2 tbsp extra for GF mix
- Prepare olive oil
- Take lemon juice
- Make ready orange zest
- Prepare apple cider vinegar
Steps to make Vickys Caramel Apple Upsides Down Cake:
- Preheat the oven to gas 4 / 180C / 350F and line an 8" square cake tin with parchment paper - a loose bottomed tin is easiest for this recipe
- Melt the brown sugar and margarine together in a small saucepan then when smooth, pour into the lined tin
- Arrange the apple slices neatly in the sauce
- Mix the dry ingredients and wet ingredients together in separate bowls
- Add the wet to the dry
- Mix to form a thin batter
- Pour over the apple slices
- Bake for 30 - 40 minutes or until firm to the touch and pulling in from the sides of the tin
- Let rest 5 minutes then turn out
- Slice into squares and serve with ice cream or custard. You’ll find free-from recipes for both on my profile!
So that is going to wrap it up with this distinctive dish vickys caramel apple upsides down cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
