Hi, I’m Marie. Today, I’m gonna show you how to make wheat banana pan cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wheat banana pan cake Recipe
Wheat banana pan cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Wheat banana pan cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have wheat banana pan cake using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Wheat banana pan cake:
- Get 1 cup wheat folur
- Make ready 2-3 banana smashed
- Take 1 tsp Baking powder
- Get 1 tsp baking soda
- Prepare 4 tsp Butter
- Get Pinch salt
- Get as required Water
Steps to make Wheat banana pan cake:
- Mix wheat flour and all dry items seive
- Add smashed banana and add water as dosa consistency
- Tested batter fr 15 min for fully pan cake
- Heat the pan and spread the batter and add some butter and close the lid cook both the side
- Take it on plate add some sliced banana and honey on top serve hot
So that’s going to wrap it up with this exceptional dish wheat banana pan cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
