White Chocolate and Green Tea Muffins
White Chocolate and Green Tea Muffins

Hi, I’m Marie. Today, I will show you a way to prepare white chocolate and green tea muffins recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

White Chocolate and Green Tea Muffins Recipe

White Chocolate and Green Tea Muffins is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. White Chocolate and Green Tea Muffins is something which I have loved my entire life. They are fine and they look wonderful.

To be with this particular recipe, we must first prepare a few components. You can cook white chocolate and green tea muffins using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make White Chocolate and Green Tea Muffins:

  1. Prepare 100 g unsalted butter
  2. Take 90 g cane Sugar
  3. Make ready 1 egg
  4. Take 125 ml milk
  5. Take 185 g cake flour
  6. Prepare 1 pinch salt
  7. Prepare 1 1/2 tsp Baking Powder
  8. Take 2 Tbsp Green Tea MATCHA powder
  9. Prepare 1/2 cup to 1 cup chunked white chocolate

Steps to make White Chocolate and Green Tea Muffins:

  1. Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together.
  2. Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined.
  3. Fold dry ingredients into the mixture.
  4. Pour the batter into the muffin pan. Insert chunked chocolate into the batter.
  5. Bake for about 25 minutes.
  6. So green!
  7. Yum!

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