Hi, I’m Marie. Today, I’m gonna show you how to prepare orange chiffon cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange chiffon cake Recipe
Orange chiffon cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Orange chiffon cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook orange chiffon cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Orange chiffon cake:
- Prepare 4 yolks
- Make ready 15 gr caster sugar
- Take 3 tbsp oil
- Get 3 tbsp orange juice
- Get 30 gr cornflour
- Make ready 30 gr plain flour
- Prepare Zest of orange
- Prepare 4 white eggs
- Take 1 pinch salt
- Prepare 1/4 tsp lemon juice
- Get 60 gr caster sugar
Instructions to make Orange chiffon cake:
- Beat the yolk and sugar until the colour lightly. Add oil and beat well. Add orange juice and mix them well
- Add plain flour and cornflour into it. Add zest of orange and mix them well
- Beat the white egg with a pinch of salt and 1/4 lemon juice at medium. Add sugar slowly and beat until it’s thicker
- Add 1/3 the white egg mixed into the flour mixed and use the spatula to mix them well. Repeat it until finish. Have to fold the right technique
- Pour the mixed from the height 10-15 cm into a pan to break the bubble. Shake the pan lightly to make it flat
- Preheat the oven at 160 degree and bake in 40-45 mins.
- Put it upside down in a rack from 1-2 hours until it’s cool properly.
So that is going to wrap it up with this special dish orange chiffon cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
