Hello, I am Kate. Today, we’re going to make white chocolate cupcakes with white chocolate whipped cream frosting recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting Recipe
White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting is something which I’ve loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook white chocolate cupcakes with white chocolate whipped cream frosting using 18 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting:
- Make ready CUPCAKES
- Get 1 1/2 cup cake flour
- Take 1 tsp baking powder
- Prepare 1/4 tsp salt
- Make ready 1/3 cup unsalted butter, at room.temperature
- Prepare 3/4 cup granulated sugar
- Get 2 large eggs
- Take 4 oz white chocolate, chopped
- Get 1 tsp vanilla extract
- Prepare 1 cup milk, whole, or any percent you have
- Make ready WHITE CHOCOLATE WHIPPED CREAM FROSTING
- Make ready 3/4 cup heavy whipping cream
- Make ready 8 oz white chocolate, chopped
- Make ready THE CHICKS EASTER DECORATIONS
- Make ready 1 cup sweetened coconut flakes
- Prepare yellow food coloring, for frosting and coconut, gel or liquid food color, wnatever you have
- Make ready 20 mini M&M’s
- Get 12 pink small jelly beans
Instructions to make White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting:
- Preheat oven to 325. Line 12 standard cupcake tins with paper liners. I used yellow liners go make the chicks
- In a bowl whisk the flour, baking powder and salt
- In a another bowl melt the white chocolate in the microwave just untill smooth
- In a large bowl beat the butter and sugar until light and fluffy
- Add eggs one at a time, then vanilla and then the white chocolate beating until smooth
- Stir in the flour mixture, alternating with milk untill combined
- Divide batter evenly between the 12 cupcake tins
- Bake about 20 minutes just until a toothpick comes out clean Cool 5 minutes in pan then remove to a wide excl to cool completely
- MAKE WHITE CHOCOLATE WHIPPED CREAM FROSTING
- Have the chopped white cnocolate in a large bowl. Heat cream until hot either in microwave or on stovetop. Pour hot cream over chocolate, let sit a minute then stir until smooth add drops of yellow food coloring now to make the frosting yellow for the chicks decoration. Chill uncovered until cold at least 1 hour
- Beat cold white chocolate cream until light and fluffy
- MAKE COLORED COCONUT FOR CHICKS HAIR
- In a small bowl, mix 1 tablespoon water with a drop or two of yellow food color, add coconut and mix until.it’s uniform in color, place on a plate to dry about 1 hour
- FINISH AND DECORATE CUPCAKES
- Frost cupcakes with white chocolate frosting
- Add coconut on top for chicks hair
- Place 2 M&Ms of the same color for eyes and 1 jelly bean for the nose
So that’s going to wrap it up for this exceptional dish white chocolate cupcakes with white chocolate whipped cream frosting recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
