Hi, I’m Kate. Today, I’m gonna show you how to make blueberry cake 🫐 recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry cake 🫐 Recipe
Blueberry cake 🫐 is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Blueberry cake 🫐 is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook blueberry cake 🫐 using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry cake 🫐:
- Get 3 cups leveled self-raising flour
- Prepare 2 tablespoons baking powder
- Make ready 1 1/2 cups sugar
- Prepare 1 cup lukewarm milk
- Prepare 1 1/4 cup vegetable oil
- Make ready 2 teaspoon vanilla essance
- Get 4 room temperature eggs
- Get 375 g blueberries
Steps to make Blueberry cake 🫐:
- In a bowl with electrical hand mixer. Mix the eggs, sugar, oil and vanilla liquid for 3 minutes
- Add the lukewarm milk to the first mixture and keep whisking for another minute
- Add all the dry ingredients and mix very well for another 4 minutes
- Add 3/4 of the blueberries to the batter and mix for another minute.
- **Preheat over at 180c **
- Bring a round shape spring form tin and place one layer of non-stick baking paper and tight the tin. Slowly add the batter to the tin
- The remaining amount of blueberries spring with flour no more than 1 tablespoon and spring on top of the batter make sure you get rid off any excess flour the flour on blueberries will keep them surfaced rather then sinking into the cake
- Now place the cake into the oven baking tray and in the over and set a timer for 1 hour baking at heat 180c at gas oven
- Once baked place on high net and allow to cool down., The edge of the cake should look golden brown but not too dark
- Decorate the cake with a sift of icing sugar, its ready to be served, Yummy Yum
So that’s going to wrap it up for this distinctive dish blueberry cake 🫐 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
