Hi, I’m Kate. Today, I will show you a way to make brazilian nut cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Brazilian Nut Cake Recipe
Brazilian Nut Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Brazilian Nut Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have brazilian nut cake using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brazilian Nut Cake:
- Make ready 125 grams butter
- Get 2 eggs
- Get 2 cup sugar
- Get 2 cup wheat flour
- Prepare 2 3/4 cup crushed brazilian nut
- Get 1 cup milk
- Take 2 tbsp chocolate powder
- Make ready 1 tbsp yeast
Instructions to make Brazilian Nut Cake:
- preheat oven to 250°C
- grease the cake pan and set aside
- beat 2 egg whites at high speed for 5 minutes
- at high speed, beat the butter and the sugar, approximately for 2 minutes
- add the 2 yolks, flour and milk, 3 more minutes beating
- add the chocolate, brazilian nuts and the yeast, beat 2 more minutes
- add the beaten egg whites and beat just one more minute
- transfer the batter to the pan and cook for 20 minutes
So that is going to wrap this up with this special dish brazilian nut cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
