Hello, I’m Joana. Today, I will show you a way to make fruit cream in rice flour tart cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit cream in rice flour tart cake Recipe
Fruit cream in rice flour tart cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fruit cream in rice flour tart cake is something which I have loved my entire life. They are fine and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can have fruit cream in rice flour tart cake using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fruit cream in rice flour tart cake:
- Prepare Fruit cream
- Get 1 kiwi
- Get 1 pear
- Get 1 pomegranate
- Take 1 apple
- Make ready 1 ramphal
- Make ready 100 gm amul cream
- Get 2 tbsp condensed milk
- Take Rice flour tart
- Make ready 2 tbsp All-purpose flour
- Prepare 6 tbsp rice flour
- Make ready Pinch salt
- Get 2 tbsp sugar
- Get 4 tbsp water
- Make ready 1 tsp oil
- Get 2 drop color
Steps to make Fruit cream in rice flour tart cake:
- Rice flour tart: Add rice flour, maida, red colour, oil, sugar and salt in a bowl. Make a soft dough and this dough keep in fridge for 15 minutes
- Grease the tart mould. Make a tart on it. Preheat the oven for 10 minutes at 170C.Bake the tart at 170 C for 20 minutes
- Fruit cream: Mix all the fruits in cream and condensed milk. Pour the fruit cream in tart.
- In the middle keep coconut filling ball. - Coconut filling ball recipe: In a pan transfer shredded fresh coconut and nut, chopped chocolate bars and add sugar, mix all the ingredients together and lastly add cheese, stir well and filling is ready.
- Put candle on coconut filling Ready to cut.
So that is going to wrap it up with this exceptional dish fruit cream in rice flour tart cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
