Hello, I am Laura. Today, we’re going to prepare suji coconut cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Suji coconut cake Recipe
Suji coconut cake is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Suji coconut cake is something that I have loved my entire life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can have suji coconut cake using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Suji coconut cake:
- Take 2 cups suji
- Take 1/2 cup curd
- Prepare 1 cup sugar grind it
- Prepare 1/2 cup coconut grated
- Make ready 1/2 cup ghee or tel or buter melted
- Take as required Dry fruit or tutti frutti
- Get 1 cup milk
Instructions to make Suji coconut cake:
- Take one bowl
- Than add filter sugar and ghee or butter or tell and mix it well
- Than add filter suji and nariyal burada and curd mix it well
- Than left it 15 mints after 15 mints
- Add milk mix it well than add tuti fruti or dryfruits mix it than
- After take cake teen and grease it with oil and all-purpose floor (meida)
- And last bake it in kadai for 40 to 45 mints…….
So that’s going to wrap this up with this special dish suji coconut cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
