Hello, I’m Marie. Today, we’re going to prepare eggless basket cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Eggless basket cake Recipe

Eggless basket cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Eggless basket cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggless basket cake using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Eggless basket cake:

1. Prepare 2 cups maida
2. Take 1 cup powder sugar
3. Prepare 1 tablespoon baking powder
4. Take 1 teaspoon baking soda
5. Take 2 cup dahi
6. Get 1 teaspoon vanilla essence
7. Make ready 6 tablespoon oil
8. Make ready as required Whipped cream
9. Take 1 bar Dark chocolate
10. Get as required Pink colour
11. Take as needed Green colour
12. Prepare as per need Silver beads

Instructions to make Eggless basket cake:

1. Take a bowl add sugar powder, curd, baking powder and baking soda and keep it aside for 10 minutes.
2. Grease the tin with oil and dust it with plain flour.
3. Now in wet mixture add plain flour slowly and mix well now add vanilla essence and oil mix well. No lumps should be inside.
4. Pour the batter in greased tin and bake it in oven at 180 degree celcius for 40 minutes but before baking preheat oven before 10minutes. Sponge is ready.
5. Whipped the cream on full speed for 10 minutes
6. Now take two bowls separate the cream in bowl.
7. Cut the cake in three layers. Apply strawberry syrup some chopped fruits and whipped cream.
8. Take the sponge in freezer for 2 to 4 hrs with tight packing from clean film.
9. After layering cover the whole cake with whipped cream. 1. Take a bar of chocolate melt it on double boiler procedure then add 2 tablespoon oil in it. After cooling chocolate then add it in whipped cream and whisk it properly when gets chocolate colour.
10. Take a piping bag and fit the flat nozzle in it.Then fill the piping bag with chocolate cream. Start making design. 1. Take other piping bag drop pink colour inside the bag and fix the star nozzle for making rose design. Now fill whipped cream in it start making roses in circular movement.
11. Then 3rd piping bag fix triangle shaped nozzle for making leaves then drops the green colour in it rub the piping bag. In whipped cream we also add green colour we will make double shaded leaves. Now fill the piping bag with green cream start making leaves. Take the nozzle on cake and pull the piping on upward direction. Now Basket cake is ready.

So that is going to wrap this up for this distinctive dish eggless basket cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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