Hi, I am Kate. Today, I will show you a way to make suji cake on stove recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Suji Cake on Stove Recipe
Suji Cake on Stove is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Suji Cake on Stove is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have suji cake on stove using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Suji Cake on Stove:
- Prepare 2 Cup Suji (Grind)
- Make ready 1 Cup Milk
- Take 1/2 Maida
- Get 1 tsp Baking Powder
- Get 1/2 tsp Baking Soda
- Take 1/2 Cup Oil
- Get 1 & 1/2 Cup Sugar
- Take 2 Tsp Vanila Custard Powder
- Get 1/2 tsp Vanilla Essence
- Make ready For Buttermilk:
- Get 1/3 Cup Milk
- Prepare 1 tsp Lemon Juice
Instructions to make Suji Cake on Stove:
- Pour suji in a grinder jar & grind it well.
- Take a bowl & put grind suji in it & add milk & well it well. Let it rest for 30 mins.
- Take other bowl put maida in it & add baking powder, baking soda & custard powder and mix well.
- For Buttermilk take milk at room temperature & add lemon juice & mix it well. Buttermilk is teady.
- Now take suji mixture add oil & sugar in it & mix well. Make a smooth batter.
- Then add maida mixture & mix well & then add buttermilk & mix properly.
- In last add vanilla essence & mix well.
- Now take non-stick karahi grease oil & place butter paper and pour cake batter.
- Cover the karahi & close the lid hole.
- Turn on stove. Place the karahi & low the flame.
- Cook it on low flame for 40-50 mins. Check it with knife or toothpick from center. If it is dry then cake is ready.
So that’s going to wrap it up with this distinctive dish suji cake on stove recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
