White chocolate and fudge cake
White chocolate and fudge cake

Hi, I’m Laura. Today, I will show you a way to prepare white chocolate and fudge cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

White chocolate and fudge cake Recipe

White chocolate and fudge cake is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. White chocolate and fudge cake is something that I have loved my whole life. They are fine and they look wonderful.

To be with this particular recipe, we must prepare a few components. You can cook white chocolate and fudge cake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make White chocolate and fudge cake:

  1. Make ready 175 g caster sugar
  2. Get 175 g butter
  3. Take 150 g self-raising flour
  4. Prepare 3 eggs
  5. Get 200 g fudge
  6. Take 1 tablespoon vanilla essence
  7. Prepare 100 g white chocolate and raspberry

Steps to make White chocolate and fudge cake:

  1. Preheat the oven to 160 degrees. Cream together the butter and sugar.
  2. Crack in the three eggs and whisk until smooth.
  3. Sift in the flour and mix well until lump free. Add the vanilla and mix throughly. Line a cake tin with a large cake case (this is useful for decoration) and pour in the mixture.
  4. Add half of the fudge and push into the cake mixture. Save half for decoration. Cook in your preheated oven for 25 minutes checking it’s cooked throughout by poking a knife into the centre and checking it comes out clean.
  5. Once cooked, remove from the oven and allow to cool totally. Once cooled, melt your chocolate in a microwave for 1 minute. open the large cake cake and pour the chocolate into the centre of the the cake. With a teaspoon, gently spread the warm chocolate so it drips down the side of the cake covering it all with a thin layer of chocolate.
  6. Place the remaining fudge on the top of the chocolate and pop in the fridge to set.

So that is going to wrap it up for this special dish white chocolate and fudge cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

Tags: White chocolate and fudge cake Recipe