Hi, I am Marie. Today, I’m gonna show you how to make pink rosette cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pink Rosette cake Recipe
Pink Rosette cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Pink Rosette cake is something that I have loved my entire life.
To be with this particular recipe, we must prepare a few components. You can have pink rosette cake using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pink Rosette cake:
- Prepare For sponge
- Make ready 4 eggs
- Make ready 80 g ap flour
- Make ready 20 cocoa powder
- Make ready 1 tsp vanila assence
- Take 1 tsp baking soda
- Take For soaking sponge
- Prepare 1 cup water+5tbsp sugar
- Prepare For frosting
- Take 2 cup whipping cream
- Take Few drops of Liquid food colour
- Make ready 1/2 chocolate chips
- Get 2 tbsp ganache
Instructions to make Pink Rosette cake:
- For sponge. Add sugar and egg and beat until fluffy and mix vanilla essence
- Now add dry ingredients and fold the mixture gently
- Now prepare 8×8 cake mold and pour all mixture into it and tap twice
- Now preheat pateela for 10 minutes and bake it it takes about 20-25 minute
- Now cool down the sponge at room temperature and then cut into two halves
- Now soak sugar syrup then apply cream ganache and chocolate chips and put other layer on it now cb coat it and put into refrigerator for 30 min
- Now take rose nozzle and whipping cream and make rosette (use liquid food colour)
- Beautiful pink rosette cake is ready
So that is going to wrap it up with this special dish pink rosette cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
