Hello, I am Laura. Today, I will show you a way to make apple oats and biscuit cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple oats and biscuit cake Recipe
Apple oats and biscuit cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Apple oats and biscuit cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have apple oats and biscuit cake using 11 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Apple oats and biscuit cake:
- Prepare 1/2 cup whole wheat flour
- Prepare 1/2 cup biscuits of your choice (i have taken good day cashew biscuits grind to powder)
- Prepare 1/2 cup oats grind to powder
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1/2 cup tuti fruity
- Take 3/4 cup sugar
- Make ready 1 apple grated
- Prepare 1/2 cup curd
- Make ready 1/2 cup fresh white butter/cream
- Make ready 1 tsp vanilla essence
Steps to make Apple oats and biscuit cake:
- Grease the baking tin with 1tsp butter or oil then dust flour and keep it aside
- Lay a bed of salt in the cooker and place cooker’s net plate remove the whistle and gasket of the cooker
- Heat grated apple and sugar in a sauce pan till melt the sugar completely to make a fine sauce let it cool completely and transfer it in a bowl
- Start to preheat the cooker now
- Whisk curd and butter together and keep it aside too
- Ln the separate bowl add whole wheat flour biscuits powder oats powder along with bsaking soda and baking powder
- Now in the bowl of apple sauce add vanilla essence
- Then curd mixture and mix gently
- And also put half quantity of tuti fruti in it
- And dust with flour to the rest of tuti fruti
- Now add slowly dry ingredients in to the wet ingredients
- Mix and fold everything with a spatula slowly and gently.
- Pour the batter into the greased baking tin
- Top it with dusted tuti fruti
- Place the tin in preheated cooker close the lid bake it for 45 minutes or until the skewer inserted comes out clean.
- Let it be in the cooker for 5 mins
- Then cover the tin with plate turn it
- And again transfer the cake in the other plate - let it cool down.
- Cut into pieces once it’s totally cooled
So that is going to wrap this up for this special dish apple oats and biscuit cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
