Hi, I’m Laura. Today, I will show you a way to make fruit & nut cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fruit & Nut cake Recipe
Fruit & Nut cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Fruit & Nut cake is something that I have loved my whole life.
To be with this recipe, we must first prepare a few components. You can cook fruit & nut cake using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fruit & Nut cake:
- Get maida (refined flour)
- Make ready sugar
- Prepare oil
- Get curd
- Get baking powder
- Prepare baking soda
- Prepare milk
- Take pineapple essence
- Get yellow colour
- Make ready Dry fruits chopped
- Get Tutti frutti mix
Instructions to make Fruit & Nut cake:
- Sieve maida and keep aside. - beat curd with sugar and then add baking powder and baking soda. mix well and rest till bubbles come out. - add oil, colour and essence.
- Add maida in small portions and mix with cut and fold method. add milk and mix well.
- Now mix truti fruit with little maida and mix in batter. top with dry fruits. - now bake in preheated oven at 180 for 35-40 minutes.
So that’s going to wrap this up for this distinctive dish fruit & nut cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
