Hi, I’m Elise. Today, we’re going to prepare no bake choco kiwi cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No bake choco kiwi cake Recipe
No bake choco kiwi cake is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. No bake choco kiwi cake is something that I have loved my entire life. They are nice and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can cook no bake choco kiwi cake using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make No bake choco kiwi cake:
- Get 6 Fresh kiwi fruit
- Make ready 2 tbsp Sugar or as per taste
- Prepare 1/2 tsp Green food colour
- Make ready 1/4 cup+ 1 tbsp Semolina (Rava)
- Take 50 gm Crushed Dark Chocolate
- Make ready 1 tbsp Milk
- Take as needed Cashew nuts chopped for garnishing
Steps to make No bake choco kiwi cake:
- De freeze the kiwi fruit for 5 hr or till overnight.
- After overnight take out from the freezer - - And remove the skin of it, and grind it till fine pulp is ready. - Add the pulp in pan on the gas flame cook for 10 min on low heat.
- After 10 min add sugar in it mix well cook for 10 min on low heat. - Now add green food colour mix, add semolina mix well close lid cook for 5 to 7 min on low heat. Then switch off the flame, dont open the lud, let it cool down - completely.
- Untill then ready the small tin for cake setting, rub the butter on bottom of tin place the butter paper in it. - Our bottom mixture is cool down, now take out in bowl.
- Add kiwi mixture in tin press it using hand. Then press with spoon. - Keep it in fridge for 3 hr.
- After 3 hr let’s make the top choco layer. in oven safe glass bowl add crushed dark chocolate add 1 tbsp of milk and mix well. - Boil water in vessel, keep bowl on this vessel stir continuesly till chocolate melt. - When chocolate is melting remove it from vessel. Stir well for 1 min.
- Take out the kiwi mixture tin from fridge. - Spread the melted chocolate properly on top of kiwi base. - Keep in fridge for 5 hr till set.
- After 5 hr take out from fridge losen the sides with the help of knife. - Take out the cake with the help of knife.
- Remove butter paper. Cut the cake serve immediately garnish with chopped cashew nuts.
- Enjoy mouth melting cake.
- Tips : - - 1. If kiwi is not available, you can make the cake with pineapple and oranges. - - 2. Frozen the fruits is must before cake making. - - 3. Chopped Pineapple before frozing. - - 4. Remove the skin and seeds before frozing oranges. - - 5. Use orange food colour for orange choco cake and use yellow food colour for pineapple choco cake.
So that is going to wrap this up with this exceptional dish no bake choco kiwi cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
